AgriCoat NatureSeal
AgriCoat NatureSeal

AgriCoat NatureSeal

Phytosanitaries

Spooky snacks to get you ready for your next Halloween party

Fun and healthy!

agricoat-20101
23 October, 2020
Fhytosanitaries

Now that we are officially in October, it’s time to start planning out that Halloween party you’ve been looking forward to all year!

Guest lists and costume ideas may come later, but it’s never too early to start thinking about food ideas that will make your party memorable. The rule of thumb for a successful Halloween dish: the more creative, the better!


Apple and Almond Butter Alien Smiles (2nd picture)

Apples make a great treat for all your autumn get-togethers. Thanks to this dish provided by Abbey’s Kitchen, you can dress them up to fit your Halloween theme, too! Slice your apples into wedges, smearing both sides with almond butter that will act like glue.

With some sunflower seeds and a strawberry slice, your little monster snack is nearly finished! Just apply some marshmallows on one end of a couple toothpicks and place them on top of your stacked wedges.

Adding NatureSeal’s Fresh-Cut produce Extender solutions in the crisp apple slices will keep your apple alien snack looking extra-fresh for the whole night! 


FrankenGuac (3rd picture)

Black bean tortilla chips and your favorite guacamole recipe can make for an awesome combination! With a design by the wonderful recipe database Taste of Home and a bit your own creativity, you can make your own monster mash called the FrankenGuac!

Once you have a basic outline by creating a face with a spoon and placing your tortilla chips above the guacamole, you can decorate the face with sour cream, refried beans, and olives. Make your Frankenstein as silly or as scary as you want, just make sure to mix NatureSeal into the avocado pulp so your guac doesn’t scare your guests away!
 

Mummy Celery Sticks (4th picture)

Celery sticks stuffed with different combinations always seem be a crowd pleaser at party events. See how your guests wrap their head around Mummy celery sticks that will sure be something they’ve never seen before! Be sure to check out Diabetic Foodie for in-depth instruction on more fantastic recipes!

After you’ve prepared your sliced celery sticks with NatureSeal, pipe cream cheese in-between the wedge. After you’ve done that, criss-cross thin turkey slices on the cream cheese, tucking the slices under the celery wedge. Cut up some small cranberries and use them as mummy eyes.

It may take some patience to get it just right, but in the end, it’ll be worth crafting this healthy snack for your guests!


More ideas? Click HERE!

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