Tailored Advanced Cutting Solutions Showcased at Fruit Logistica 2025

SureTec 240: Precision and Efficiency for Large-Scale Processors

The SureTec 240 is the newest innovation in FAM STUMABO’s lineup of fruit and vegetable cutters, specifically designed for high-volume fresh and frozen vegetable processing. With its robust construction and high-capacity processing drum, capable of handling products up to 240 mm in any dimension, this advanced cutter significantly reduces the need for pre-cutting while maximizing efficiency and throughput.

SureTec 240 Cutter by FAM STUMABO

This machine delivers precise dicing for delicate fruits like mango, apple, pear, and strawberry, while also handling firmer root vegetables such as carrots, turnips, and celeriac with ease. Its versatile design further extends to a wide range of products, including beetroot, broccoli, onion, and potato, ensuring consistent and high-quality cuts across various applications.

One of its most groundbreaking innovations is the SureCut Unit (SCU)—a revolutionary system that pre-assembles all cutting components into a single unit, enabling operators to make precise adjustments outside the machine. This smart design significantly reduces setup times, enhances cutting accuracy, and streamlines maintenance, improving overall operational efficiency.

Sven Boen, Sales Manager for EMEA and LATAM at FAM STUMABO, explains (main image):

“The cutting unit adjustment is transferred to the maintenance area, where assembly and fine-tuning are carried out, optimizing the process and making operations easier for technicians.”

Yuran™ Capcitec: High Capacity and Versatility in Cutting

The Yuran™ Capcitec is a high-performance conveyor-belt cutter engineered to process a wide range of products into dices and strips with exceptional efficiency. Designed for high-capacity production, it features a wide product entry, ensuring smooth and efficient vegetable processing. Additionally, it offers the flexibility to incorporate a feed roller or a motorized top belt, making it ideal for cutting peppers, leeks, blanched spinach, and other leafy vegetables with precision and consistency.

Products are transported on a 300 mm-wide belt, ensuring even distribution toward the cutting tools for continuous, uniform production. This optimized design enhances efficiency and maintains consistent cutting quality across various products.

Sven Boen adds:

"Additionally, its top belt applies the necessary pressure to completely separate the core of the peppers from the sides, optimizing the cutting process.”

With its highly hygienic design and precision cutting technology, the Yuran™ Capcitec maximizes yield while reducing production time, delivering a highly efficient and cost-effective solution for the food processing industry.

The Yuran™ Capcitec cutter, one of the main highlights at FAM STUMABO's booth at Fruit Logistica