Elevate the cleanliness of your produce and packing lines with biodegradable FreshStart brand detergents from AGROFRESH. The use of detergents is indispensable for fruit safety compliance during the post-harvest process. Designed for the needs of produce operations, these formulations of anionic and nonionic ingredients combine effective cleaning power and biodegradability for cleaning fruits.
Formulation of anionic and nonionic biodegradable detergents provides a solution for post-harvest cleaning of fruits with low impact on the environment. Delivers safe sanitation of citrus fruits, helping reduce sooty mold, dust and other surface residue. Compatible with the EU organic production standards
Formula of anionic and nonionic biodegradable detergents enriched with a food-grade preservative to facilitate thorough cleaning of fruits post-harvest and help maximize their healing. Delivers safe disinfection of the citrus fruits, helping reduce sooty mold, dust and other surface residue. Compatible with the EU organic production standards
High cleaning power and a low degree of foam generation makes this formula a great choice for cleaning of packaging in the packinghouse. Post-harvest product compatible with the EU organic production
Biodegradable detergent includes Ortho-phenylphenol for the fungicidal treatment of citrus fruits by foam curtain or dipping. Helps reduce and control post-harvest diseases, while helping to eliminate the remains of sooty mold, dust and other residues from the fruit surface. Effective against Penicillium spp., Geotrichum candidum, Phomopsis citri and Diplodia natalensis
FreshStart fruit disinfectants have low impact on the environment as they degrade quickly without leaving residues. They can help decrease contaminants in water treatment and help make water recycling more efficient and less costly.
Hydrogen peroxide 25% + peracetic acid 5%. Valuable processing aid for bacterial disinfection of water in contact with fruit. CAAE certified, allowed in Organic farming EU
Hydrogen peroxide 25% + peracetic acid 15%. Valuable processing aid for bacterial disinfection of water in contact with fruit.CAAE certified, allowed in Organic farming EU