From 5 to 11 March 2015 the Group Postharvest and Refrigeration (GPR) of the Polytechnic University of Cartagena (UPCT) in Spain, perform the 9th International Course on Postharvest Technology and Minimally Processed Fruits & Vegetables. Will be given by directors and technicians of relevant companies in the sector as well as outstanding professors and researchers from Latin American Universities and Universities of USA, France and Italy. The course includes lectures,
From 5 to 11 March 2015 the Group Postharvest and Refrigeration (GPR) of the Polytechnic University of Cartagena (UPCT) in Spain, perform the 9th International Course on Postharvest Technology and Minimally Processed Fruits & Vegetables. Will be given by directors and technicians of relevant companies in the sector as well as outstanding professors and researchers from Latin American Universities and Universities of USA, France and Italy. The course includes lectures, tours and workshops. It is aimed at training technicians, advisers, and students, undergraduate, master and related graduate. The updated course along with more information and registration form can be found in Program http://www.upct.es/gpostref/ Due the importance of Spain as fresh Citrus fruits producer, main companies are involved. Last seats available!