Conditioning

Agrofood water purification - Benefits for agrofood packers

By reducing your water usage, in combination with the continuous use of clean, disinfected washing water, you will lower your costs. On top of that, you will increase the value and safety of your agrofood product. You save: - Up to 95% on your process water usage - On environmental costs, no water discharges needed anymore - On the maintenance of your equipment, less downtime

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07 October, 2019
By reducing your water usage, in combination with the continuous use of clean, disinfected washing water, you will lower your costs. On top of that, you will increase the value and safety of your agrofood product. You save:- Up to 95% on your process water usage- On environmental costs, no water discharges needed anymore- On the maintenance of your equipment, less downtime- On waste; preventing cross- contamination prolongs the shelf life of agrofood You increase:- The food safety of your agrofood product- The shelf life through minimal germ load- The quality of your final product, due to the reduction or even complete elimination of pesticides- Your reputation as a socially responsible entrepreneur. More information and benefits of agrofood water purification also for agrofood processors, agrofood retailers, Government & Society
Plan de Recuperación, Transformación y Resiliencia Financiado por la Unión Europea