Processing

Arthur David increases efficiency and quality with FAM machines

One of the customers of FAM, provider of industrial food cutting solutions combining the FAM Centris? and FAM Dorphy? is Arthur David, a family owned company from the UK. Originally serving the needs of the local greengrocers, the company grew through innovation and passion for the business, introducing prepared food and own labeled products. The company offers a large range of products, including fresh produce, fine foods, frozen goods, dairy and bakery. Their machine portfolio includes two FAM Dorphy dicers, a FAM Mantis.2 slicer and a FAM Centris 315 shredder. ?We have been working with FAM for the past 5 years?, says Managing Director Jon Evans. ?In that time we have tested and purchased several machines that improved the efficiency of our operation and the quality of the product we are offering our customers.?

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19 October, 2018
One of the customers of FAM, provider of industrial food cutting solutions combining the FAM Centris™ and FAM Dorphy™ is Arthur David, a family owned company from the UK. Originally serving the needs of the local greengrocers, the company grew through innovation and passion for the business, introducing prepared food and own labeled products. The company offers a large range of products, including fresh produce, fine foods, frozen goods, dairy and bakery. Their machine portfolio includes two FAM Dorphy dicers, a FAM Mantis.2 slicer and a FAM Centris 315 shredder. “We have been working with FAM for the past 5 years”, says Managing Director Jon Evans. “In that time we have tested and purchased several machines that improved the efficiency of our operation and the quality of the product we are offering our customers.” As an ambitious starting company, catering company, a processor offering specialty products or having a lower capacity side line next to your large line, sometimes your need for flexibility is larger than your need for capacity, but you do not want to compromise on cut quality. Manual labor is too time consuming and not consistent enough. In that case, the FAM Centris 315 and FAM Dorphy offer exactly what you are looking for, at an affordable price. Both the FAM Dorphy and FAM Centris 315 can cut a large variety of vegetables and fruits into a lot of different sizes and shapes, by simply changing the cutting tools. The ability to quickly change blades and cuts allows you to do many orders in a very short period of time. The FAM Centris 315 and FAM Dorphy can be used stand alone and in a line. And if you want to switch between the two, you can easily roll one away and replace it with the other. The cut quality is amazing. Products once made by hand can now be produced consistently and efficiently. The precise and clean cuts reduce waste and increase shelf-life . The unique cutting method and high quality blades allow for a higher quality output, resulting in a minimal loss and increased sales. But there are differences between the two machines. Why else would some customers buy both? The FAM Centris 315 is a centrifugal slicer, which makes him ideal for the slicing and shredding of fresh vegetables. The FAM Dorphy is perfectly equipped for the dicing, stripping and slicing of vegetables and fruits.
Plan de Recuperación, Transformación y Resiliencia Financiado por la Unión Europea