Actualidad

II Brazilian Congress on postharvest and minimally processed fruits, vegetables and flowers

In this edition, the CBPMPC will be held by the State University of Ponta Grossa in partnership with EMBRAPA, in addition to the representation of research and teaching institutions throughout the country. The event, with the theme "Innovate to reduce losses", aims to integrate the various segments of postharvest and minimum processing in search of solutions to reduce post-harvest losses and greater efficiency of processing, offering space for broad discussions and Showing market trends and research on minimum and post-harvest processing of fruit flowers and vegetables.

08 May, 2017

Redaccion

In this edition, the CBPMPC will be held from the 14th to the 18th of May in Brazil by the State University of Ponta Grossa in partnership with EMBRAPA, in addition to the representation of research and teaching institutions throughout the country. The event, with the theme "Innovate to reduce losses", aims to integrate the various segments of postharvest and minimum processing in search of solutions to reduce post-harvest losses and greater efficiency of processing, offering space for broad discussions and Showing market trends and research on minimum and post-harvest processing of fruit flowers and vegetables.The scientific technical programming was elaborated to include works in the four main thematic areas: Minimum processing of fruits and vegetables, post-harvesting of fruits, post-harvesting of vegetables and post-harvesting of flowers, besides presenting general conferences with current themes And innovators delivered by renowned speakers in the national and international scene. ? More information about the?Brazilian CongressCheck our agenda?and find out more events!
Plan de Recuperación, Transformación y Resiliencia Financiado por la Unión Europea