Revolutionary cutting equipment for every food segment

Spring is coming and so is the fair-season! FAM Stumabo will be present at Anuga Foodtec (26-29th of April, Cologne) and IFFA (14-19th May, Frankfurt) to show you our newest innovations. Whatever the food you’re producing, be sure FAM can offer you the best fit solution to cut your produce to perfection! At Anuga, the cross-sector, world leading food and beverage event we’ll be showing you our revolutionary cutting equipment for every food segment. Whether you’d like to shred or grate cheese, rise the yield and quality when cutting your fresh vegetables, produce French fries at high capacity or accurately slice sausages with ultimate hygiene, … FAM Stumabo offers you the best solution for your business. Visit us in Hall 10/1, Booth F058 and our team of experts can tell you all about it! Only two weeks later, we’ll be happy to answer all your questions about the cutting of meat, poultry, cheese, as well as alternative proteins at IFFA. On Booth D30 in Hall 8.0, we can discuss the latest solutions for achieving the best possible cut quality for your protein and/or dairy, without losing sight of hygiene and yield. Can’t wait to see what we have in store for you? Contact us now to order free tickets and schedule an appointment via info@fam.be We look forward to welcoming you at our booth!