Originally founded, in 1962, as a local engineering workshop the company was purchased, and renamed, by John Wyma in 1991.
WYMA SOLUTIONS has become one of the most innovative and agile companies in the post-harvest sector. Wyma continues to improve the vegetable industry, with its strong focus on customer outcomes and quality. With its headquarters in Canterbury, New Zealand, Wyma Solutions now has production facilities on two continents and has machinery operating in more than 50 countries.
At Wyma we recognize that each customer has different needs, different produce varieties and different scales of operation. With a strong emphasis on collaboration, our team configures and tailors post-harvest solutions to match your specific conditions and requirements.
We are proud that our equipment is known for its quality and effectiveness, drawn from innovative design and manufacturing processes, as well as over 50 years of experience. We aim to provide the best solution to minimize downtime, reduce waste and get the absolute best out of your produce.
This is driven by a philosophy of continuous improvement for all of our designs, processes and equipment. Teamwork, trust and strong customer relationships underpin this; we listen, we learn, we share and we deliver on our reputation for quality, value and support.
The team at Wyma understands what adds value to your business and – more importantly – what matters to your customers.
WYMA SOLUTIONS manufactures equipment to tip, receive (hoppers), brush, wash, polish, peel, cool, dry, convey, grade, size, and pack vegetables such as potatoes, carrots, and parsnips.
Also provides equipment to remove waste and stones from vegetables, equipment to fill bins and water recycling systems, hydrocooling, truck washing, washers for other vegetables like broccoli, pumpkin brushing, ...