Phytosanitaries , Processing

Guacamole looking always fresh

Guacamole is a creamy, avocado-based dip that's most commonly associated with Mexican food, currently used worldwide. Typically eaten with chips or as a topping on tacos or various other delicious meals. The healthy properties of the avocado and the possibility to buy ready to eat guacamole are in the basis of the increase in consumption of this delicious fruit and the dip created by the Aztecs and known as ahuaca-mulli. Guacamole is an easy option when family get together, game day or just a healthy snack. Guacamole is a great side dish recipe to keep front and center in your recipe collection. The best part about guac is that you can make it as

agricoat-guaca
09 June, 2020
Guacamole is a creamy, avocado-based dip that's most commonly associated with Mexican food, currently used worldwide. Typically eaten with chips or as a topping on tacos or various other delicious meals. The healthy properties of the avocado and the possibility to buy ready to eat guacamole are in the basis of the increase in consumption of this delicious fruit and the dip created by the Aztecs and known as ahuaca-mulli. Guacamole is an easy option when family get together, game day or just a healthy snack. Guacamole is a great side dish recipe to keep front and center in your recipe collection. The best part about guac is that you can make it as customizable as you want! Prefer it spicy? What about chunky? Every dish variety has the chance to show your true flavors and become the staple of snack time. The before suggestions are by the "The guacamole guide" an entry in Natureseal blog. The Guide explains several recipes with guacamole including summer stone fruit guacamole, edamame guacamole, pineapple guacamole, ... and how to keep the guacamole looking fresh for Processors, Food service, and Home use.  
https://youtu.be/XI5wnfAQMlU
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