More about Postharvest ? 19th April 2018

The links available below, correspond to postharvest information published on different media. Every Thursday, we bring all this interesting postharvest-information together in our Postharvest News. Picture, Pelargonium x hortorum, http://www.florespedia.com/ ? 40 maps that explain food in America 41 new strains of carnation developed, with good vase life Are GS1-128 barcodes to be the preferred standard? Australia: Horticulture Statistics Handbook out now Biosecurity heritage unearthed in Orange Biosecurity lessons in planning and response for the vegetable industry (webinar recording) Box of Roscoff AOP-onions Browning Disorders and DA Meter Readings in ?Gala? Apples Building ag robots to harvest only ripe produce Cherry-Meter: an innovative non-destructive (vis/NIR) device for cherry fruit ripening and quality assessment Citrus Magazine, April 2018 Double your output without quality compromise Effect of chemicals on shelf life of (Syzygium cuminii Skeels) CV. Local Effects of Calcium and Magnesium Fertilization on Antioxidant Activities during Cassava Postharvest Physiological Deterioration Effects of early harvest times on nut quality and physiological characteristics of pistachio (Pistacia vera) trees Evaluation of postharvest calcium treatment and biopreservation with Lactobacillus rhamnosus GG on the quality of fresh-cut'Conference'pears Effects of Sporidiobolus pararoseus Y16 on Postharvest Blue Mold Decay and the Defense Response of Apples Evaluation of quality characteristics of promising clones and potato varieties (Solanum tuberosum L.) Facts and Figures about The Sweetpotato First Report of Diaporthe nobilis Causing Postharvest Rot of Blueberry in Shandong Province, China First Report of Penicillium expansum (Link) Thom. Causing Postharvest Fruit Rot of Kiwifruit in Chrysoupoli Kavala, Northern Greece First Special Issue of Current Opinion in Environmental Science & Health (COESH) now online Flavan-3-ol, flavanone, flavone, flavonol, phenolic acid, and stilbene contents of four Butia species (Arecaceae) Fresh Facts on Retail (Q4 - 2017/ year in review 2017) Freshfel Headlines ? number 2 / 2018, covering news from February and March 2018 Fruits Journal Vol. 73/2 Fruits, The International Journal of Tropical and Subtropical Horticulture Global food trends and advances in refeer technology Good Fruit Grower Good Fruit Grower Grain Transportation Report High-res Honeycrisp - Cell structure scans offer new insight into why Honeycrisp is so prone to bitter pit How to give a great talk Huge Spanish science petition decries ?abandonment? of research Ireland selected to host World Potato Congress in 2021 Kronen Newsletter April 2018 Laser labelling makes Europe-wide breakthrough as major retailers adopt system Linking Australia?s horticulture growers with industry projects and people Maersk Line?s reefer innovations leading the way to scale up the refrigerated cargo transportation Magazine FruiTrop n?255 Major export potential for a firm onion that has skin-firmness Major retailers adopt Laser Food sys. Mexico: GE tomato that reduces hypertension Molecular markers reliably predict post-harvest deterioration of fresh-cut lettuce in modified atmosphere packaging NASA using Modified Atmosphere Packaging to send produce into space New compounds to keep plants fresh New Packaging Boxes Smell Like Freshly Cut Grass Nitric Oxide Fumigation for Control of Spotted Wing Drosophila (Diptera: Drosophilidae) in Strawberries Non-invasive tool to assess tropical fruit ripeness Onions storage - Central system for managing multiple cells Packaging that?s good enough to eat Physical and chemical properties of Strawberries: Camarosa, Florida Fortuna and Sabrina varieties compared Postharvest control of anthracnose lesions and its causative agent, Colletotrichum musae by some oils Postharvest irradiation as a quarantine treatment and its effects on the physicochemical and sensory qualities of Korean citrus fruits Post-harvest losses in fruits and vegetables: The Kenyan context Post-harvest losses: Global scale, solutions, and relevance to Ghana Post-Harvest Management of Storage Rot of Ginger in Sirmour Areas of Himachal Pradesh, India Quality management and post harvest processing in citrus-A review. Refering to onion drying, "Certainty and fewer losses are reasons to invest"Researchers develop new genetic tool to expand library of fruit flies and accelerate biomedical discovery Ripeness indexes and physicochemical changes of papaya (Carica papaya L. cv. Maradol) during ripening on-tree Ripeness indexes and physicochemical changes of papaya (Carica papaya L. cv. Maradol) during ripening on-tree Social and institutional aspects of grower participation in area-wide fruit fly management programs in Australian horticultural industries Tackling post harvest loss in Ghana: Cost-effectiveness of technologies Taste Australia initiative gains momentum in overseas markets The Art of Communication The effectiveness of closed-circulation gaseous chlorine dioxide or ozone treatment against bacterial pathogens on produce The Packer 13th April 2018 Too Much Sitting May Shrink the Part of Your Brain Tied to Memory Trees without fruit, pollination without bees Visionary or Disaster? New Apple Plantings Continue, Backed by Science What Is Happening to the Orange Juice Market? Where to focus post-harvest loss efforts? A review of recent evidence, with application to Ghana Which vegetables lagged behind last year?