More about Postharvest - December 7th, 2017

The links available below, correspond to postharvest information published on different media. Every Thursday, we bring all this interesting postharvest-information together in our Postharvest News. Picture of dafodil, http://www.florespedia.com/A three-year survey of Florida packinghouses to determine microbial loads on pre-and post-processed tomatoes? Aflatoxin in Fresh Produce Supply Chains in Pakistan: Review and Way Forward Amsterdam Produce Show 2017 a success Asparagus harvesters popular at German fairAttributes of quality in strawberry fruit 'Capitola' harvested in different climate condition in Venezuela Behavior and postharvest evaluation criteria of Vriesea incurvata Gaudich.(Bromeliaceae) floral scapes Blockchain technology for tracking tomatoes Citrus Industry magazine, December 2017 issue Commemorating 50 years of container refrigeration innovation Comparative evaluation of quality attributes and shelf life of minimally processed guava vis-a-vis whole guava (Psidium guajava) fruits during storage Cool Port Packing Rotterdam set to give laser labelling Europe-wide boost Detection of Diseases and Grading in Pomegranate Fruit Using Digital Image Processing Dry fog system controls humidity level in warehouses Effect of Different Precooling and Storage Temperatures on Shelf Life of Mango cv. Alphonso Effect of foliar sprays of urea, potassium sulphate and zinc sulphate on quality of guava cv. Taiwan pink Effect of mild heat treatment on shelf life of fresh lotus root Effect of Organic Coating on Shelf Life and Quality of Organically Grown Mango cv. Kesar Efficacy of Some Plant Extracts and Biodegradables Wrapping Materials as an Alternative to Fungicides in Increasing Shelf Life Citrus Fruits Exhibition duo expoSE and expoDirekt - diverse, international and innovative Existing and promising technologies for protecting the fruit from sunburn Flower pots made from pineapple waste? Fresh salads available in vending machines Fresh-keeping effect of pedicel fumigated by wampee oil on papaya under room temperature Hamburg S?d reports success with CA system for fruit and vegetables Investigation of the respiration rate during storage of fruit vegetables under the influence of abiotic factors New antioxidant treatment with yerba mate (Ilex paraguariensis) infusion for fresh-cut apples: Modeling, optimization, and acceptability New machine for manual packaging of young fruits could lower the cost of labour by 70% New technology of post-harvest processing of coriander Non-destructive Quality Monitoring of Fresh Fruits and Vegetables Non-structural carbohydrate metabolism and postharvest conservation of gerbera flowers Optimizing 1-methylcyclopropene concentration and immersion time to extend shelf life of muskmelon (Cucumis melo L. var. reticulatus) fruit Orchard Management Technology, including precision sorter Ozone plays key role in shipping pineapples from Costa Rica to China Packtin develops biodegradable packaging Permeability of the in-package parameters and their correlations in modified atmospheric packaging of strawberry CV. Sweet Charlie Postharvest Losses Assessment of Tropical Fruits in the Market Chain of North Western Ethiopia Pouchfiller gaining popularity in fresh produce sector Preharvest application of beneficial fungi as a strategy to prevent postharvest mycotoxin contamination: A review Screening of the alterations in qualitative characteristics of grape under the impacts of storage and harvest times using artificial neural network Software developed by the end user, for the end user Special jute packaging for mandarins a success for the last three years Studies on Physico-Chemical Composition of Aonla (Emblica officinalis G.) Fruit and Evaluation of Ginger Extract Concentration for Preparation of Aonla Candy cv. chakaiya Sugar metabolism reprogramming in a non-climacteric bud mutant of a climacteric plum fruit during development on the tree Testing and demonstration of onion flake processing technology in Fogera area at Rib and Megech River project Testing and demonstration of small scale tomato processing technologies in Amhara Region Fogera district The characteristics of intratissual gas composition of apples and its change in the process of storage Yield of lettuce grown in aquaponic system using different substrates ?