URSCHEL is designer and manufacturer of Food Cutting Machinery as Dicers, Slicers, Strip Cutters, Milling machines, Granulators and many other size reductions machines. Founded in 1910 in Indiana/USA, URSCHEL in the meantime became the Global Leader in Food Cutting Technology. 50 different Models are available for processing various products as potatoes, vegetables, fruit, meat, cheese and nuts. Dices, Strip Cuts, es, vegetables, fruits, meat, cheese, nuts and many other food products in dices as big as 3 to 50 mm and particles as small as 50 microns. URSCHEL has sales offices in all countries within Europe, in Asia and USA and Sales Representatives all over the world. NEW: Urschel® Dicer Affinity INTEGRA®, processes difficult-to-cut products (1st picture) The new Affinity INTEGRA, a smaller version of the original Affinity®, excels at processing challenging, difficult-to-cut applications such as cheese or soft meats, meats with high-fat content, cold temperature products, sticky bakery
URSCHEL is designer and manufacturer of Food Cutting Machinery as Dicers, Slicers, Strip Cutters, Milling machines, Granulators and many other size reductions machines. Founded in 1910 in Indiana/USA, URSCHEL in the meantime became the Global Leader in Food Cutting Technology. 50 different Models are available for processing various products as potatoes, vegetables, fruit, meat, cheese and nuts. Dices, Strip Cuts, es, vegetables, fruits, meat, cheese, nuts and many other food products in dices as big as 3 to 50 mm and particles as small as 50 microns. URSCHEL has sales offices in all countries within Europe, in Asia and USA and Sales Representatives all over the world. NEW: Urschel® Dicer Affinity INTEGRA®, processes difficult-to-cut products (1st picture)The new Affinity INTEGRA, a smaller version of the original Affinity®, excels at processing challenging, difficult-to-cut applications such as cheese or soft meats, meats with high-fat content, cold temperature products, sticky bakery ingredients, or products like brined pickles. The clean-cutting action achieves high yields of precise, targeted cut sizes well within customer parameters. This new dicer incorporates design elements from the longstanding Model RA series, the Affinity, and the Sprint® with the ability to replace existing in-line Model RA series machines. Compared to RA series machines, the Integra accepts a larger infeed product size (up to approximately 4.5" (114 mm), delivers a higher yield, and offers greater overall efficiencies. Types of cutsSlicesSlice thickness: up to 1/2" (12.7 mm) Dices/ Granulations / CrumblesA slicing knife, circular knife spindle, and crosscut knife spindle are used for dicing. Changing the dice size is done by adjusting the slice thickness and cutting spindles as needed.Circular Knife Cuts: 1/8 1" (3.2 25.4 mm)Crosscut Knife Cuts: 1/8 1-1/2" (3.2 38.1 mm) Strip cuts / ShredsFlat strips can be made by removing either the crosscut knife spindle or the circular knife spindle. Combinations of circular knives or crosscut knives can be used to shorten the length of the strips. More information Urschel® CC Slicer (2nd picture)The Urschel® Model CC uniformly slices, strip cuts, shreds and granulates a die variety of food products at high production capabilities with excellent results. Among these products are potatoes for chips, shredded cheese for pizza topping, raw mushrooms, cabbage, lettuce, onions and carrots for salad ingredients, and a wide variety of nut meats for bakery ingredients. The versatile machine features interchangeable cutting heads that enable the processor to change the type of cut in just minutes. Specially designed throwaway knives do not require sharpening and are inexpensive to replace. There are also grinding heads available now. The Model CC features continuous production and simplified design for easy cleanup and maintenance. Maximum input size is 3-1/2 (88,9 mm) in any dimension when using stainless steel impellers.More information Comitrol® Processor Model 3600 Slant (3rd picture)The compact size of the Comitrol Processor Model 3600Slant makes this machine ideal for a wide range of small volume to high capacity production environments. Processors benefit from the wide selection of cutting heads and impellers that are available for diverse applications such as chopping, flake cutting, granulating, pureeing, and emulsifying. Foods such as meats, poultry, fruits, vegetables, and cheeses can be processed as well as many chemical and pharmaceutical products. The machine features continuous operation for uninterrupted production, and simplified design for easy cleanup and maintenance.Recommended for a wide variety of food applications such as meats, poultry, fruits, vegetables, and cheeses as well as chemical and pharmaceutical products.The Comitrol Processor Model 3600Slant is designed for low to high capacity production environments.Each model features continuous operation for uninterrupted production and simplified design to ease cleaning and maintenance.Particle sizes ranging from coarse to fine emulsions are possible. More information Urschel® DiversaCut 2110A® Dicer (4th picture)The largest machine in the DiversaCut line, the DiversaCut 2110A Dicer produces dices, strips, slices, granulations, and shreds at high production capacities. With a maximum infeed of 10" (254 mm) in any dimension, the machine offers cost-savings by eliminating the need to pre-cut product. This new dicer promotes more precise cut tolerances with slice adjustment and lockdown features. The machine also features fine-tuning through adjustable collars on both cutting spindles for ultimate precision. Products widely processed include: potatoes, carrots, onions, cabbage, peppers, celery, tomatoes, aloe vera, apples, cooked bacon, cooked turkey or beef roasts, candy granulations, papaya, breads, cookie granulations, ham, fish, pepperoni, squash, pet food, cassava, kohlrabi, cucumbers, eggplant, zucchini, mango, ginger, kale, leek, peaches, pineapple, and strawberries.More information Urschel® E TranSlicer® Cutter (5th picture)After celebrating the companys 100 year anniversary (1910 2010), Urschel emphasizes its focus on excellence in engineering by introducing the new E TranSlicer® Cutter. Engineered to produce continuous precision slices with extensive detail given to key elements throughout the machine, it joins the production-proven TranSlicer series in the Urschel line-up. The E TranSlicer is ideally suited for elongated vegetables, fruits, and cooked meats.The E TranSlicer accepts firm products up to 4" (101.6 mm) in diameter and leafy-type, more compressible products up to 6" (152.4 mm) in diameter.A variety of interchangeable stainless steel cutting wheels offers maximum versatility: slicing wheel, ¥patented MicroSlice® wheel, and julienne wheel. The machine features continuous operation for uninterrupted production.More information Urschel® SPRINT2® Dicer, High Performance Food Dicer with Conveyor BeltThe SPRINT 2® offers food processors an alternative to the industry-proven Urschel Model G Dicer and additional benefits compared to the DiversaCut Sprint®. The SPRINT 2® uniformly dices, strip cuts, granulates, or slices a wide variety of vegetables, fruits, bakery goods, and meats.More information Urschel® AFFINITY® DicerThe Affinity Dicer is the largest dicer Urschel manufactures. The heavy duty dicer delivers a sanitary design, optimal high capacity output, and precision cuts. The maximum infeed is 7" (178 mm) in any dimension. The Affinity Dicer for cheese is accepted by the United States Department of Agriculture, Dairy Division. In addition to dairy products, the machine is also able to process products as ham, bacon, and several vegetables.More information Urschel® Comitrol® Processor Model 1700The Comitrol Processor Model 1700 accommodates all three types of reduction heads which enables a broad spectrum of product processing capabilities. It is recommended for free-flowing dry and semidry product applications including textured vegetable protein, peanut butter, chicken slurries, surimi, baby food, dehydrated potato flakes, fruit and vegetable pastes, horseradish and dressings, extruded products, biscuits and cookies, nuts, fruit pulp, various spices, corn masa, hard cheeses, and a variety of gels, ointments, and creams. This precision cutting principle has proven to be a processing breakthrough, with the versatility to meet your size reduction needs from coin size particles to fine emulsions. Standard operations include comminuting, granulating, milling, flaking, slicing, liquefying, dispersing, and pureeing. Sealed enclosure deters escape of dust, vapor, and liquid when the Comitrol Processor is installed in conjunction with a collection system. Stainless steel construction ensures maximum durability and sanitation. The machine features continuous operation for uninterrupted production, and simplified design for easy cleanup and maintenance.More information Urschel® M6 DicerThe patented Urschel® Model M6 is a versatile machine designed for dicing, strip cutting, or shredding a variety of products through a wide range of sizes from product of a predetermined thickness. The machine is ideally suited for cutting frozen-tempered, fresh chilled, or hot cooked beef, pork, or poultry in addition to leafy vegetable products. The Model M6 operates continuously at high production capacities., and is designed for easy cleanup and maintenance. Key components promote increased sanitation incorporated in an ergonomic, practical design: Hinged access panels - stainless steel motor - solid bar and angle frame design - streamlined product feed with two pivoting product guides integrated electrical enclosure convenient operator stop/start station.More information Urschel® TranSlicer® 2510 CutterThe belt-fed Cutting Machine TranSlicer 2510 combines the production-proven features of the former Model 2500 with todays industry-driven demands. The prior Translicer 2500 revolutionized the leavy vegetable industry when it was introduced in 1995. The new TranSlicer 2510 replaces the Model 2500 in the Urschel line with valuable features to ease maintenance, increase positive product flow, and decrease operational costs. The new machine accepts the same types of products (lettuce, green cabbage, celeriac, turnip, cucumbers, pineapple, onions, bell peppers, spinach, and a lot more, in particular elongated products): input of compressible food products up to 8 (203 mm) in diameter, or firm, round products such as cabbage 6-3/4 (171 mm) in diameter (larger cabbage heads if cut in half). Several new features are notice able on the exterior of the machine. An additional stop button is conventiently located opposite the electrical enclosure. There are more sloped surfaces on the machine including the redesigned electrical enclosure and bottom feed pan along with new sturdy stainless steel guardlocks. A 3 HP stainless steel dynamic brake motor enables smooth operation of the cutting wheel. New, larger discharge chute simplifies product flow and deters product damage. The TranSlicer 2510 also offers greater accessibility with increased hinged compartments and panels to ease maintenance and reduce cleaning time.More information SourcesFruit Logistica Virtual MarketUrschel