The 1st All Africa Postharvest Congress & Exhibition

"The World Food Preservation Center® LLC in conjunction with its “Sister” University, the University of Nairobi in Kenya has organized “The 1st All Africa Postharvest Congress & Exhibition" that will be held March 28 to 31, 2017 at the Safari Park Hotel, Nairobi, Kenya. We would like to invite you and  your organization to partner with us in this great initiative as a sponsor.   The estimated conference budget is USD 300,000. There are various sponsorship levels including Platinum (USD 100,000); Gold (USD 50,000); Silver (USD 20,000); Bronze (USD 10,000) and supporting sponsors (less than USD 10,000). The benefits for the various levels of sponsorship can be found HERE.   Dr. Jane Ambuko a Senior Lecturer in the Department of Plant Science and Crop Protection and an expert in postharvest science and technology is the chairperson of the local organizing committee. She will also serve as the contact person for the University of Nairobi in the proposed partnership. She can be contacted through E-mail: postharvest.conference@gmail.com  OR ambuko@yahoo.com Mobile: +254-722676458.   We look forward to working with you to make this seminal event realize its full potential of setting us on a course to substantially reduce postharvest food loss and diminish hunger on the African continent."   SPONSORSHIP, AN OPPORTUNITY FOR ENGAGED COMPANIESSponsor companies show the compromise to contribute to stop hunger worldwide. Postharvest Losses of Food  in Developing Countries Often Exceed 50% of the Harvested Crop.The International Food Polity Research Institute found a $14 dollar return on $1 dollar invested in postharvest technologies.   13% of World’s Population Suffers from Chronic Hunger: Every 3.6 Second a Person Dies of Hunger. 75% of them are children. JOIN US to change the figures!For more information:Charles L. Wilson, Ph.D.Founder/Chairman & CEOWorld Food Preservation Center® LLC - Leading the “Food Preservation Revolution” ™Ph +1- 264 South Hills DriveShepherdstown, WV 25443+1 - (304) 279-4029worldfoodpreservationcenter@frontier.com